Market Tour and Cooking Class
Kids and Families Class
Tofu and Curry Class
Noodle Making Class
San Diego, California
Thai Cooking Demo & Dinner
Join Christy one of the co-founders of Courageous Kitchen for dinner and demo session serving your delicious Thai favorites. This is a great chance to enjoy a great meal, try your hand at cooking, and get to know the story of Courageous Kitchen first hand!
Download Our Recipes!
Interested in Thai cooking? Download a few of our most popular recipes and help us fundraise a much larger cookbook.
Cooking Class Updates
A special invite has our US based team hanging out in the Bay area recently, and we couldn't be more thrilled to share how we brought Courageous Kitchen vibes to employees at Airbnb headquarters! Courageous Kitchen larb and papaya salad stations in the kitchen at...
Sustainability has becoming a much larger global conversation, and we've been thoughtful about how to be more friendly to the environment in our cooking classes, reduce waste, and encourage others to do the same. Bangkok's International Schools have also been a part...
When record temps hit, the people of Thailand know how to relieve the heat with a little know, but delicious Thai dessert.
This drunken noodle dish from Thailand is often featured in our morning market cooking class, but today we wanted to share a version with a slight twist.
Today's shared plate is a piping hot bowl of mushroom soup known by locals as 'gaeng hed'. The soup's popularity pales in comparison to Thai cuisine's soup juggernauts such as tom yam, and tom kha soups. However, despite not having as strong a reputation, we believe...
Today’s shared plate is a favorite Thai street food snack! Known as ‘hoi tod’ (หอยทอด) in Thai, this concoction of batter fried mussels is hawked most commonly by street food vendors selling pad thai.
What are alternatives or substitutions for fish sauce and shrimp paste in asian recipes?
Here’s a quick Thai green curry recipe you can use to make a nutritious dinner on a busy night.
Among Bangkok's street food, you might call them the ‘traffic jam’ bananas. And if you’ve ever been to Bangkok’s old town, you likely know exactly the sweet, deep fried, and super crispy bananas we mean. In this historic part of the city it isn't uncommon to be at a...
Have you ever tried this delicious Vietnamese crepe? We’re in love with this bahn xeo recipe, and think you’ll enjoy this asian style crepe too!
Hey parents! Welcome to the Courageous Kitchen, we've got a fun recipe to share with you today. If you haven't been on our site before, we're a charity helping marginalized youth in Bangkok, and funded by guests taking our cooking classes and tours. Today we're taking...