Most Popular Recipe
Learn to make classic pad thai like a pro!
Featured Plant Based Recipe
Menu update with vegan bbq pulled pork (jackfruit), nam prik ong, and more. Available for delivery in Bangkok!
Courageous Recipes PDF
Name your price and download our pdf of top recipes, including pad thai and mango with sticky rice!
Here’s a few scenes from a big weekend in Bangkok for the Courageous Kitchen team. For the first time, we’re popping up to serve a menu all of our own creation in a local restaurant. The menu is a testament to healthy eating, sustainability, and rustic Thai food. We...
As tempeh grows in popularity, our team in Bangkok helps you identify the qualities of great tasting, and environmentally friendly tempeh.
Green Curry Recipes
Vegan & Vegetarian
Plant Based Green Curry – Time to recognize curry as a great way to introduce your favorite vegetables and herbs into your diet.
Cilantro Leaf Salad – A simple salad that gives you a new take on a familiar ingredient.
Roasted Chili Jam – Great in stir fries and main ingredient in tom yum, learn to make this tasty chili based sauce yourself!
Did you know you could eat the sweet potato leaves as well? Try this sweet potato and lemongrass soup for a healthy and filling meal for the whole family.
Are you familiar with turmeric milk, golden milk, or if you’re feeling fancy a 'golden milk latte'? They may be popular at your local cafes and in the health food community, but they’re easy enough to make at home too. Whatever you prefer to call this special drink,...
Tom Yum lovers will be excited to learn you can enjoy the popular soup in a variety of ways. One of our favorite renditions is in the form of fried rice. This is similar to what you would order at a street food stall with a wok station. If you can find fragrant herbs...
Today’s recipe is a simple dish called ‘yum pak chii’ which is made with an abundance of cilantro leaves. While not everyone enjoys the taste of cilantro, also known as coriander, even those who do, may not have considered using the distinctive leaf as a salad green....